At G Desserts we make the most divine handmade desserts using only the finest and freshest ingredients, free from additives and preservatives. Most of our ingredients are sourced from local and regional producers in the UK.
As a mother of three I became an avid baker when I discovered that my children were having adverse effects from the additives and preservatives used in mass-produced cakes. This led to my passion for creating indulgent desserts full of natural goodness.
We all love desserts. There is something so inviting about a rich, moist, cake smothered in divine icing that makes us feel content and completely satisfied. But sometimes we feel guilty about eating something that tastes so good. Our logo is a representation of this constant love/hate relationship with desserts.
Why the jars? I started baking in the jars originally as a way of portion control, then I discovered that it was also a neat and easy way of storing the desserts in the fridge or freezer. They travel very well so are handy for packed lunches and picnics; they are impressive at dinner parties and make great gifts for friends and family. They make perfect wedding favours and are delightful for corporate events.
Since the jars can be reused or recycled, they are environmentally friendly.
The proof of the pudding is in the eating, so give us a try and tell us what you think in the comments box on the home page.